Here are a number of offers for those who want to make a trip or excursion, near Stockholm, Uppsala, Enköping and Västerås.
Läs merFood
Manor is looking for food people
Now you can rent premises for a restaurant, cafe and accommodation in Ribbingebäck's manor, between Järlåsa and Örsundsbro - with a fine kitchen, large dining room and a perfect location near several of Fjärdhundraland's best sights and producers. RB administration, which since the fall of 2019 owns Ribbingebäck's manor, is looking for a tenant for the manor building. The owners operate organic farming themselves in […]
Läs merChristmas market at Salnecke castle
December 16 at 11-16 is the premiere for the new Christmas market at Salnecke Castle, Örsundsbro! In the large greenhouse below the castle, historical and modern food crafts are emerged before the Christmas table - cheese, sausage, bread, Upplandskubb. In addition, we complement with high-class, local crafts and activities around the castle. A 17th century castle in a historic village that is a [...]
Läs merTasting Kvek
19th century Kvekgården meets 2018's Fjärdhundraland On Sunday 19/8, the project Historic Food in Fjärdhundraland invites you to a day of small-scale food and history at Kvekgården, the well-preserved old farmhouse just outside Örsundsbro. The event provides a different taste experience from the time the farm was used, but you also meet three of today's food craftsmen from the village. You get […]
Läs merIt happens at Food & People
Here is lunch Kromsta lantbod Grills own burgers with bread. Milk and gluten free. Salnecke castle café Ostpaj, Cheese and ham pie and onion soup with cheese and ham, cheese / delit. Everything on their own Skogsbackens cheese and with locally produced ingredients. Sörgården green Tomato soup of own tomatoes with accessories. Resta farm Texas chili made on best restanut and classic accessories like […]
Läs merFood & people 2017
Matrundan Food & people was a great success in the first two years, with thousands of visitors looking for food experiences. Sunday September 24, 2017 at 11:17 am it is time for the third edition. Visit growers and food people in the middle of the best harvest time! You choose from fifteen different places. In some places there are several companies in the same place. On […]
Läs merFood & people 2016
Sunday September 25, 2016 at 11:17 am it is time for Food & people! You travel the beautiful small roads in Fjärdhundraland from place to place, eat and feast, taste the food - and meet the people behind it. Here is the menu and map! Hard to find? Here are addresses, coordinates and directions. Here's how: Print menu and map You choose […]
Läs merHere is the menu at Food & people 2016
What happens if you give dairies, growers and bakers the task of doing something out of the ordinary; a small dish where the usual raw material is matched with new ingredients, the colleague's aster or simply the personal favorite accessory? That's what we're testing here. Taste yourself through Fjärdhundraland on Food & People! Welcome September 25th. Here is the menu and map [pdf] - load […]
Läs merTaste Enköping 2016
On September 3, it is time for Smaka at Enköping, as part of the Garden Day. Then locally produced and organic food is collected at a fair and market along the riverfront at Enköpingsån. Fjärdhundraland is the heart of the locally produced and invites you to the market on the grassland next to the restaurants at Smaka in Enköping. Participants in Fjärdhundralands area Aromaspecialists Björnbo Gård […]
Läs merFood & people Västerås
Certainly it would be nice if there was a total area at a reasonable distance from Västerås where we can visit the farmers at the farms, the dairy at the dairy and meet both the charcuterist and the pig? There is. Welcome to Food & people, a round of food in Fjärdhundraland Sunday 27 September! You are offered a menu of locally produced food, small roads and […]
Läs merFood & people Uppsala
Certainly it would be nice if there was a total area at a reasonable distance from Uppsala where we can visit the farmers at the farms, the dairy at the dairy and meet both the charcuterie and the pig? There is. Welcome to Food & people, a round of food in Fjärdhundraland Sunday 27 September! If you come from Uppsala, you start in Järlåsa or Örsundsbro. [...]
Läs merTaste Enköping and Fjärdhundraland
Saturday, September 5, at the Garden Day, you are welcome to taste the best of Fjärdhundraland at Smaka på Enköping! Then a lot of the best organic and locally produced food is gathered at a fair and market along the promenade in Enköping. Fjärdhundraland participates with some of our many high quality food producers, and with tourist info. In addition, Kråkvilan offers bakery and grandmother […]
Läs merAutumn glow in Fjärdhundraland 2014
On Sunday Fjärdhundraland invites you to Höstglöd, in Upper Gästre, Fjärdhundra. Read more.
Läs mer"Sunday excursion" with horse and cart
On Mother's Day and Christ's Day of Heaven's Day, you can go for a ride in Fjärdhundraland, slowly with horse and carriage. On the way you eat lunch at Forsby mill café and afternoon coffee at Farmor Elsa's farm bakery. Organizer: Horsepower Fjordhundra.
Läs merExcursion in the spring
What are we going to do today? The sun is shining, and soon we are drinking! Time to go out in the country. Here are some tips in Fjärdhundraland that is open this weekend. A fun outing! Coffee break: Grandma Elsa's farm bakery Mel's Place Resta farm Kråkvilan Shop locally produced food: Skogsbackens cheese Åloppe ekomat Vallgarns farm dairy Kromsta lantbod Matlust in Örsundsbro
Läs merSunday coffee in the spring sun?
Spring has come to Fjärdhundraland. Why not combine a spring walk with a cup of coffee in a cozy café? Resta Gård, Kråkvilan bakery and Matlust in Örsundsbro have all opened their gates and for those who do not venture out in the country we also have Café Samt in Enköping. Other cafes open in the spring.
Läs merRebus round 2013
Bring your family or friends on an excursion in Fjärdhundraland. On Sundays 4 and 11 August, it is extremely open to visitors and businesses around the village. Make a visit and shop, enjoy coffee, experience - and at the same time be in an easy-going and fun rebel competition! Here is the starting card and map to print: Start card [pdf] […]
Läs merWinter open in Hammarby
On Sunday, February 3, Kråkvilan opens its shop, bakery and coffee house for the season. Open from 11.00-16.00.
Läs merAdvent at Kråkvilan
The fire crackles in the stove and the mulled wine smells. Seven kinds of cakes stand in the coffee room. Welcome! Sun 11.00-16.00 www.krakvilan.com
Läs merOpen House November 18th
On Sunday 18 November you will get an insight into everything Fjärdhundraland has to offer. The association presents itself, many members tell about their activities / sell their products, you can eat and enjoy local produce and watch movies or children's theater. Welcome to an exciting evening in the autumn dark! Härnevi nursery is in place and also handles the barbecue there […]
Läs merFleamarket
On Sunday, October 14, 12–15, it is time for a bakluckoppis at Härnevi Nursery. The fridge is loaded with the vegetables that are now available and on Sunday comes the filling with eggs from Grillby. Sausage grilling will also be there during the flea market hours. Thick sausage with bread and the nursery's own cucumber mayonnaise for a dozen!
Läs merBronze medal in food crafts
Big congratulations to Skogsbacken's cheese that took Uppsala County's only medal in the SM in food crafts 2012! Blåmögelosten Skogsbackens Blå tricks the bronze site with the total score of 15.5 and the motivation: Beautiful and rustic cheese. The cut surface is homogeneous both in terms of color and mold distribution. It is in a very good stage of the maturation process. Long and nice aftertaste. Skogsbackens good […]
Läs merNervous city market
On Sunday, it is Härnevi village market. There you can shop locally produced, watch veteran tractors, find bargains on flea markets, buy books and much more. Always a nice excursion!
Läs mermeat Sunday
Tomorrow Sunday you have the opportunity to shop for both beef and pork of the very highest quality - from animals that enjoyed it well. Domta farm shop is open, and Åloppe ekomat has its Sunday shop open for the last time before the summer. So within a few kilometers of each other you have one of the best you can buy in […]
Läs merSpring market in Dunderbo
During the weekend of 19-20 May, Dunderbo Ljus & Hantverk is hosting the spring market. There will be locally produced handicrafts in the form of, for example, knives, jewelery and wooden mats. It also sells food from the countryside; marmalades, chutney, bread, honey and more. Adjacent to the market are also guided tours of the Krigsstigen. Read more about opening hours and […]
Läs merFood, music and horses from Portugal
May 12th you can go on Portuguese evening, with wine tasting, three-course Portuguese dinner and lusitano horses. Location: Root-brown horse & course farm. Read more at rotbrunna.se.
Läs merNow Forsby opens a coffee shop
On Saturday, the long-awaited café in Forsby mill opens. Where the locomotive once operated the mill and sawmills, Ibbas's pastry is now emerging. Goods are promised, and also a little useful. Read more on the new web!
Läs merFirst spring sign?
Kråkvilan bakery opens for the season on Sunday 5 Feb 11-16.00. New is that Marianne not only serves her good buns and cakes, but also serves light lunch, consisting of lovely cheese pie from Skogsbacken's cheese.
Läs merChristmas with quality from Åloppe, Domta & Kråkvilan
Today Sunday 11/12 you have a unique opportunity to buy meat from two of Sweden's best meat producers - pork and charcuterie from Domta pig and beef, charcuterie and vegetables from Åloppe ekomat. In between, there is also Kråkvilan bakery.
Läs merChristina took the SM medal in food crafts
Congratulations to Christina Lagerlöf at Lagerlöfska Magasinet who took SM silver in Mathantverk! Christina attended the class Other marmalade with her "Pistage" - apple and citrus marmalade. This is how the jury stated: "A modern and exciting marmalade with a fine balance and fresh acid from self-made apple vinegar. The pistachios were well integrated with the fine apple pieces of the variety Magelemer. ”SM in […]
Läs merMeat and vegetables at Åloppe ekomat
Today Sunday opens Åloppe ekomat for the autumn. There you can buy Krav-labeled beef and veal, sausages, vegetables, eggs, marmalade, flour and grits. You will not be disappointed - Åloppe's hungry meat is something extraordinary! The shop is open every Sunday from 11.00 to 15.00. Read more at Åloppe ekomat.
Läs merAdventure camp and medieval village in Skattmansö
Tomorrow, Saturday 27 August, you can visit a fabulous medieval village and market in Skattmansöådalen. Nice weather is promised! There, food service and sales of vegetables, bread, ceramics, herbal salads, experiences and other things are waiting for. It is buzzing with life and movement in the village… For those of you who are 7-14 years of age the adventure adventure. You get through […]
Läs merHarvest time in Hevne
Hernevi nursery is well known in the area for its fine flower plants from its own cultivation. But this year, you also have a nice selection of your own and locally grown vegetables.
Läs merFarm shop with food and curio
2 km north of Enköping, a stone's throw from highway 70, is the farm shop Lagerlöfska magazine. There you can buy locally produced food, crafts and art from local craftsmen.
Läs merMattips: Ystat from Skogsbacken
Skogsbacken's cheese is a dairy that started in April 2010. The cheese, of organic cow's milk, including blue cheese cheese, putty cheese, white cheese cheese, stored hard cheese, cream cheese and salad cheese. Handcrafted cheese tastes more! A favorite is Skogsbackens Blå with a fig or something sweet, like marmalade on rhubarb or sea buckthorn… Most of the production is bought by restaurants, […]
Läs merDelicacies and crafts on Wednesday
On Wednesday, the trip goes with locally produced delicacies and crafts. There are a few places left! But the last chance to book is today, Monday 4/7. Call Lena Carlsson, +46 70 695 92 05. The trip must be booked in advance.
Läs merStar chef at guest play in Domta
Tomorrow Friday July 1, Stefan Eriksson will be playing at Domta and offering a fantastic dining experience. Stefan became chef of the year 2005 and is one of Sweden's most qualified chefs. Time: Friday 1/7 pm 18. Price SEK 495 / person. Booking: 070-63 24 903.
Läs merSoon fully booked: Local delicacies & genuine craftsmanship
Take the chance - only a few places left! A full day with good food and fine craftsmanship. See, hear and taste: about craft traditions and small-scale food production. The trip starts from Enköping 6/7 and 20/7. Read more here.
Läs mer